Exploring Lahore's Spice Bazaar: A Sensory Journey through Flavors
Prices and Timings
Super Hi-Tea Buffet | ||
Rs. | 2195 | +Tax |
Available in 2 Slots Everyday | ||
Slot 1: | 03:30 PM to 05:00 | PM |
Slot 2: | 05:15 PM to 06:45 | PM |
Sunday Brunch Buffet | ||
Rs. | 2795 | +Tax |
Slot 1: | 11:00 AM to 12:45 | PM |
Slot 2: | 01:00 PM to 02:45 | PM |
Spice Bazaar welcomes you on board with exquisite scents and sensations worldwide. In the many restaurants in Lahore, you can expect to find unique culinary masterpieces from Asia and other regions. That means that you will have numerous fresh taste experiences every day. Allow them to treat you with culinary delicacies throughout your journey. Every day, you’ll find a great selection of snacks, entrees, and beverages on board. Discover many new favorite foods, iconic culinary classics, and new inventions.
Spice Bazaar is located on MM Alam Road, Gulberg. The day is ideal when the aroma of delicacies wafts across the pleasant dining space. Regional cuisine and fine food have always been the focus, intending to allow you to enjoy life fully.
Relax at the buffet Options.
This buffet restaurant includes all meals and selected drinks. During the open hours, the cooks will pamper you all day. Help yourself at the buffets (Hi-Tea and Sunday Brunch) and customize your food as frequently as possible. Enjoy well-cooked food and select your favorites from a refined menu. Reserve a table on Spice Bazaar. Enjoy a special evening in a quiet setting with exceptional service at your seat.
Look forward to a selection of short dishes you may start with as an appetizer or main course and eat right at the table.
While sampling the buffet’s specialties, your guests will also want something to drink. You should be prepared for anything: soft drinks, juices, and water. You will have a comfortable evening here, with various regional and foreign dishes. Even the youngest of guests will enjoy the buffet.
Buffet Setup
The typical buffet arrangement in the restaurant in Lahore is based on dish sequence: plates, cutlery, napkins, and bread are presented first. The salads and starters are then presented. If soups are also provided, soup dishes or soup cups, spoons, and the soups themselves are served. The main courses are then arranged. Desserts follow. Make sure the space between warm and cold dishes is sufficient to prevent an otherwise chilly dessert from becoming warm.
Furthermore, strongly scented main courses should be positioned further to the front. It would help if you utilized stands, signs, or small boards to identify the zones and individual dishes. This way, your visitors know precisely what items you’re serving.
Spice Bazaar can be divided into several individual steps. The preparation work involves setting and decorating the tables, maybe preparing the food and drinks, and arranging the buffet. Guests are greeted at the start of each dinner. When serving a buffet, guests are served, and their plates are cleared away. The follow-up activity entails wiping the tables and cleaning and rearranging the dishes and utensils.
Unmatched Ambience
Let Spice Bazaar’s dining experience amaze you. They provide a superb dining experience in a lovely setting. Enjoy the benefits of being in this restaurant, which features a buffet, show Hi-Tea, Sunday Brunch, and the most friendly atmosphere. This one of the best restaurants in Lahore offers a buffet with the finest international and traditional cuisine and an unmatched atmosphere. They have two places (inside and outdoor), so you may choose between Hi-Tea and Sunday Brunch daily: salads, cold and warm foods, cheese, sausage, and desserts.